Ingredients
"Vegetables (spinach, onions, artichokes [artichoke pieces, water, salt, citric acid]), Water, Cream (cream, guar gum, locust bean gum, carrageenan), Parmesan cheese, Sour cream (milk, cream, skim milk powder, bacterial culture, microbial enzyme), Wheat flour, Canola oil, Modified corn starch, Vegetable base (cooked vegetables [carrots, onions, celery], cane sugar, canola oil, salt, wheat flour, flavour), Salt, Sugar, Garlic, Butter, Lemon juice concentrate, Yeast extract, Flavour (contains yeast extract, salt), Spice, Cayenne pepper puree (Cayenne pepper, salt, vinegar), Vinegar.
Contains: Milk, Wheat.
Preparation
Keep frozen until ready to prepare.
MICROWAVE
1. Remove the product from the packaging and place the product in a microwave-safe bowl.
2. Heat on high for 4 minutes.
3. Stir and heat for 1 minute more. CAREFUL, the product will be hot after preparation.
4. Let stand for 2 to 3 minutes before serving.
--
HEAT THOROUGHLY
Ensure product reaches a minimum internal temperature of 165 °F (74 °C). Since individual ovens vary in temperature, these instructions serve as guidelines only.
Nutrition facts
